Wilson’s Restaurant Menu, Prices, & Hours UK

One of Bristol’s finest restaurants for honest, seasonal food is Wilson’s Restaurant. It’s a great choice for foodies who want quality without travelling out because of its constantly changing menu, dedication to the environment, and welcoming atmosphere.

Wilson’s is the place to go if you appreciate thoughtful cooking and farm-to-table menus. There aren’t many dishes on this list. Rather, each plate reflects the season, and each ingredient is handled with care. This restaurant has something unique to offer, regardless of whether you live in Bristol or are just visiting for a culinary-focused day out.

It is also recommended to check out the Culver’s menu if you enjoy classic American comfort food. From ButterBurgers to creamy frozen custard, Culver’s offers something for every craving. Explore their full menu, featuring updated prices and UK availability, now.

Wilson’s Bristol – A Small Place with a Big Heart

Wilson’s Bristol is a modest, comfy restaurant with only 20 seats that is tucked away on Chandos Road in Redland. Simple decor and candlelit tables create a cosy, inviting, and relaxed atmosphere. Using seasonal produce from their own farm, Wilson restaurant Bristol specialises in thoughtful cooking. They have been awarded a Michelin Green Star for their commitment to sustainability, demonstrating that delicious food can also be morally and ecologically responsible.

Wilson’s Restaurant Menu with Prices

The menu changes every day at Wilson’s. There’s usually a set lunch menu and a short seasonal dinner menu or tasting menu, depending on the day. Here’s an idea of what you might expect.

Sample Lunch Menu

CourseDescriptionEst. Price (£)
Soup of the DayFresh veg soup made from farm ingredients7
House SourdoughWarm bread with whipped cultured butter4
Beetroot SaladRoasted beetroot, goat’s curd, and pickled walnuts8
Pork ShoulderBraised pork with celeriac and kale14
Root Veg TartSeasonal veg in pastry with herb oil (vegetarian)13
Apple CrumbleOrchard apples with spiced crumble and custard7

Sample Dinner Tasting Menu

CourseDescriptionEst. Price (£)
Garden LeavesFresh salad from the farm with house dressingIncluded
Line-Caught MackerelServed with preserved lemon and sea herbsIncluded
Game TerrineWild meats with pickled onions and mustardIncluded
Organic Chicken with LeeksSlow-cooked chicken thigh, charred leeks, bone brothIncluded
Pumpkin RavioliHomemade pasta with sage brown butterIncluded
Fermented Apple TartApple slices with fermented glaze and clotted creamIncluded
  • Tasting menu price: £55 per person
  • Optional wine pairing: £35 per person
  • Filtered water and fresh bread included

Drinks Menu (Small but Curated)

Drink TypeItemEst. Price (£)
House White WineNatural wine, farm-picked grapes7 (glass)
House Red WineLow-intervention blend7 (glass)
Wine PairingMatched wines with tasting courses35
Seasonal CordialsElderflower, rhubarb, or blackcurrant3.5
Local BeerBottled or draft rotating options5
Coffee & TeaOrganic, fair-trade options3

Note: These prices are estimated, and dishes may vary daily.

Wilson’s Bristol Opening Hours

These are general timings followed by Wilson’s restaurant, but they can vary at different locations or due to specific reasons.

DayLunch HoursDinner Hours
MondayClosedClosed
TuesdayClosed18:30 – 22:00
Wednesday12:00 – 14:3018:30 – 22:00
Thursday12:00 – 14:3018:30 – 22:00
Friday12:00 – 14:3018:30 – 22:00
Saturday12:00 – 14:3018:30 – 22:00
SundayClosedClosed

FAQs

1. Does Wilson’s Bristol offer vegetarian options?

Yes, vegetarian and plant-based dishes are often featured on the lunch and dinner menus.

2. How much is the tasting menu at Wilson Restaurant Bristol?

It costs about £55 per person, with optional wine pairing for £35.

3. Do they change the menu daily?

Yes, the menu changes based on seasonal produce and what’s available from their farm.

4. Is Wilson’s a formal restaurant?

No, it’s relaxed and informal, with a focus on comfort and great food.

5. Do I need a reservation?

Yes, booking is essential due to limited seating and high demand.

Final Thoughts

Wilson’s Bristol isn’t just a place to eat. It is a place to connect with food that is thoughtful, seasonal, and sustainable. With its cosy space, ever-changing menu, and Michelin Green Star recognition, Wilson restaurant Bristol proves that small restaurants can make a big impact. Whether you are local or visiting the city, a meal here is worth your time. Expect warmth, flavour, and a dining experience rooted in care and creativity.

Fawad Zafar

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