The Greyhound Beaconsfield is more than just a restaurant; it’s a dining experience that combines modern culinary techniques with traditional charm. Daniel and Margriet Crump, a husband and wife team, are the owners of this Michelin-starred restaurant located in the heart of Beaconsfield Old Town. It has grown to be one of the most popular dining destinations in Buckinghamshire with a warm ambiance, attentive service, and expertly prepared meals. This restaurant is great for celebrating a special occasion, having a casual lunch, or exploring the Greyhound Beaconsfield menu.
It is also recommended to check out Makars Gourmet Mash Bar, where traditional Scottish mash meets bold flavors with locally sourced meats and fresh seasonal produce, offering a comforting dining experience that blends homely classics with a modern touch for every food lover.
The Greyhound Beaconsfield Menu
The Greyhound’s menu reflects innovative creativity and fresh local produce, changing with the seasons. Every dish, from starters and appetisers to main courses and desserts, is carefully presented and provides a genuine taste of fine dining.
Nibbles (Snacks)
| Dish | Description | Price (£) |
| Gordal Olives | Lemon oil, chilli, Herbes de Provence | 7 |
| Roasted Cashew & Almonds | Spiced with allspice and maple | 7 |
| Stilton Taco | Filled with broccoli and red onion | 7 |
| Vadouvan Smoked Haddock | with mango and curry leaves | 7 |
| Venison Chilli Bonbon | Served with sour cream and jalapeño | 7 |
Starters
| Dish | Description | Price (£) |
| Brixham Crab | With Granny Smith apple, marigold, and crème fraîche | 22.5 |
| Herefordshire Rump Cap Tartare | Miso egg, orange, pickled shimeji, capers | 23 |
| Heritage Beetroot | With pecan, buttermilk, and walnut ketchup | 17.5 |
| La Latteria Burrata | Paired with white peach granita and nasturtium pesto | 18 |
| Norfolk Chicken Presse | Served with pickled girolles and sweetcorn | 21 |
| Sea Bream Ceviche | With orange, radish, and green chilli | 20 |
| Truffle Tortellini | Chunky pasta with tomato, ricotta, and truffle | 30 |
Mains
| Dish | Description | Price (£) |
| Baby Courgette | With black olive tapenade, sea aster, and saffron | 28 |
| Creedy Carver Duck Breast | Served with cherry, white beetroot, and lavender | 34.5 |
| Loch Duart Salmon | Accompanied by shellfish bisque and Isle of Wight tomatoes | 38 |
| Rigby Venison | With king oyster mushroom, muntjac ragout, and blackberry | 39 |
| Roasted Sea Bass | Served with braised baby fennel and carrot purée | 33.5 |
| Spiced Aubergine | With romesco, yogurt, mint, raisins, and pistachio | 29 |
Sides (£7.50 each)
- Caesar Salad (with anchovies)
- Fried Globe Artichoke
- Gnocchi with crispy sage
- Greyhound Garden Greens
- Greyhound Rosti
Desserts
| Dish | Description | Price (£) |
| Blackcurrant Tart | With clotted cream and blackcurrant sorbet | 14.5 |
| Chocolate & Mint Mousse | Callebaut chocolate infused with mint and cocoa nibs | 15 |
| Îles Flottantes | Limoncello custard with lemon sorbet | 16.5 |
| Raspberry Soufflé | Paired with raspberry & sarsaparilla sorbet | 17.5 |
| British Cheese Selection | Cheeses served with croutons (3 or 5 pieces) | 13 / 18 |
Drinks Highlights (selection based on wider wine bar notes)
| Item | Description | Est. Price |
| Wine Pairing (tasting menu) | Selected to match each course | 75 (supp) |
| Sparkling Wines & Beers | Local ales and varied wines by the glass | varies |
| Cocktails / Soft Drinks | Seasonal and classic choices available | varies |
The Greyhound Beaconsfield Opening Hours
| Day | Hours |
| Monday | Closed |
| Tuesday | 12:00 pm – 2:30 pm, 6:00 pm – 9:30 pm |
| Wednesday | 12:00 pm – 2:30 pm, 6:00 pm – 9:30 pm |
| Thursday | 12:00 pm – 2:30 pm, 6:00 pm – 9:30 pm |
| Friday | 12:00 pm – 2:30 pm, 6:00 pm – 9:30 pm |
| Saturday | 12:00 pm – 2:30 pm, 6:00 pm – 9:30 pm |
| Sunday | 12:00 pm – 4:00 pm |
FAQs
What type of food does The Greyhound Beaconsfield serve?
The Greyhound Beaconsfield offers modern British cuisine with a focus on seasonal ingredients, fine cuts of meat, fresh seafood, and creative vegetarian options.
Does The Greyhound Beaconsfield have vegetarian or vegan options?
Yes, the menu includes both vegetarian and vegan-friendly dishes, ensuring all guests can enjoy a delicious dining experience.
Is The Greyhound Beaconsfield family-friendly?
Absolutely. The Greyhound Beaconsfield provides a welcoming atmosphere for families and offers options that appeal to both adults and children.
Do I need to book a table in advance?
It’s highly recommended to book in advance, especially for weekends and evenings, as the restaurant is very popular.
Does The Greyhound Beaconsfield offer parking?
Yes, the restaurant provides convenient parking options nearby for guests.
Conclusion
The Greyhound Beaconsfield is a dining destination that blends tradition with modern flavours. With a carefully curated menu, a welcoming atmosphere, and Michelin recognition, it’s clear why this restaurant is so highly regarded. Whether you’re sampling the tasting menu, enjoying Sunday lunch, or simply stopping in for a drink, The Greyhound offers an unforgettable experience.
